KOCH 7" Santoku Knife, 5Cr15MoV Steel

In stock
SKU
2384
SALE
Special Price AED 59.00 was AED 107.00

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Note: All Custom Made Furniture's Accessories are sold separately. All Furniture's are made to order.

Furniture Delivery: Delivery Time 7-14 days 

Small Items Delivery: Delivery Time 3-5 day

Secure Payment: 100% Secure

Special Inquiries:
E-mail: [email protected]

WhatsApp WhatsApp: +971 50 696 7858

KOCH 7" Santoku Knife in 5Cr15MoV Steel

The KOCH 7" Santoku knife is a true all-rounder for the home kitchen. Use it to chop vegetables, slice thinly and cut fish and meat. It suits everyday cooks who want one dependable blade for most prep, from weeknight salads to a weekend machboos.

Key features

  • 5Cr15MoV steel blade hardened to HRC 57 on the Rockwell scale, strong and durable for daily use.
  • Scalloped indentations create air pockets between blade and food, so slices do not stick.
  • Double-sided symmetrical sharpening makes cutting and slicing simpler.
  • Thick heel helps prevent fingers from slipping and adds support.
  • Stainless steel bolster for good knife balance.
  • Ergonomic polypropylene handle fixed with 3 even rivets, with a hand stopper at the rim for comfortable, longer prep sessions.

Specifications

  • Brand: KOCH
  • Knife type: Santoku
  • Size: 7"
  • Blade steel: 5Cr15MoV, HRC 57
  • Bolster: Stainless steel
  • Handle: Polypropylene, 3 rivets
  • Dishwasher safe: No (hand wash only)
  • SKU: 2384

Styling tips

Keep your Santoku within easy reach on a magnetic strip or in a knife block near your main chopping board. Pair it with a sturdy wooden or polypropylene board to protect the edge. In compact Dubai or Sharjah apartment kitchens, a single good Santoku can replace several knives and free up drawer space. Wash and dry it straight after use, then store it away from other utensils so the blade stays sharp.

Delivery

We offer delivery across the UAE, so you can add this KOCH Santoku knife to your kitchen wherever you live in the Emirates.

Features
A 7 inch KOCH Santoku knife in 5Cr15MoV steel hardened to HRC 57, with a scalloped blade that stops food sticking. Ideal for chopping vegetables and slicing fish and meat.
Plank Size 1220*180*4.0 mm

Note: All Custom Made Furniture's Accessories are sold separately. All Furniture's are made to order.

  • Furniture Delivery: Delivery Time 7-14 days
  • Small Items Delivery: Delivery Time 3-5 days
  • Secure Payment: 100% Secure
  • Special Inquiries: E-mail: [email protected]
  • WhatsApp: +971 50 696 7858
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Frequently asked questions

What is a Santoku knife used for?

A Santoku knife is a multifunctional kitchen knife for chopping vegetables, thin slicing and cutting fish and meat. The KOCH 7" Santoku covers most everyday prep tasks.

Is the KOCH Santoku knife dishwasher safe?

No. The KOCH 7" Santoku knife is hand wash only. Wash it with warm soapy water and dry it straight away.

What steel is the KOCH Santoku knife made from?

The blade is made of 5Cr15MoV steel hardened to HRC 57 on the Rockwell scale. It has a stainless steel bolster and a polypropylene handle.

Why does the blade have scalloped indentations?

The scalloped indentations create air pockets between the blade and the food. This helps stop slices of vegetables, fish or meat from sticking to the blade.

Is this knife suitable for left-handed cooks?

The blade has double-sided symmetrical sharpening, which simplifies cutting and slicing. A symmetrical edge is generally usable by both right- and left-handed cooks.